10 Delicious Christmas Cake Designs for the Holiday Season
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Make this cheesecake the perfect shade of green with Juniper Green icing color. This All Spruced Up Christmas Tree Cake is the perfect dessert table centerpiece, featuring a full forest of frosting evergreens. For those who truly want to stick to the peppermint theme of the cake, you can nix the cherries and replace them with Bob's Sweet Stripes. Add these soft peppermint candies just before you plan to eat. If you ever need an excuse to have cake for breakfast, Christmas morning is it! Between the moist cake and the crumbly crunch of the streusel, we won't blame you for going back for a second slice.
Substitutions and Swaps – Vanilla Buttercream Frosting
Adorn a smart white Christmas cake with delicate mint icicles - this show-stopping decoration is easier to achieve than it appears. This versatile wreath decoration can be lifted off the cake and used time and time again. This timeless design is easy to adapt to your own style; use silver spray or different shaped cutters, if you like. Keep it simple with cute pre-made gingerbread men on top of this ginger latte traybake. A great family-friendly bake for little ones to get involved with.
Hot Chocolate Cake
Though not fancy, an olive oil cake might be just the answer you're looking for when searching for a holiday dessert. It's subtly sweet, making it ideal when you have a lot of other sweets and heavier foods to eat throughout the festivities. Because it’s a dense cake, it needs to be baked long and slow in order to cook it all the way through without drying out the edges and surface (without fussing with water baths). I bake it for 2 1/2 hours covered with foil, then another 30 to 45 minutes without foil to brown the surface (check with skewer to know when it’s cooked). Writing on cakes can be tricky but here are two easy ways to make lettering neat.
The Best Raspberry Cheese Danish Bundt Cake
White on white buttercream snowflakes (using a drop-flower tip #129) add interest while gold and white sprinkles add a bit of glitz and glamour to the top. Maybe you’re an artist, and you feel like getting creative with frosting. This winter wonderland cake is the perfect way to let your creativity flow, and channel your inner Bob Ross. To be totally honest, I’d be just as happy receiving a cake as a gift!
Another one of our favourite Christmas cake decoration ideas is our Alpine Christmas cake scene. Cutting a large slice from the cake and adding it on top, then covering it in royal icing is how we created the snowy mountain peak for the miniature gingerbread houses to perch on. Trust us, it’s much simpler than it sounds and we have a step-by-step video to guide you through the process. But if you want to have the traditional smooth white icing look, this simple iced Christmas cake is our easiest decoration.
Treacle bundt cake with limoncello drizzle
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This stunning Christmas cake perfectly captures the spirit of the season. Begin with a luscious white vanilla buttercream frosted cake that creates a perfect base for your festive indulgence. Adorn it with fir tree toppers, juicy cherries, aromatic spices, and playful candy sticks that reflect the joy of the holidays. Complete the wintery magic with a dusting of powdered sugar, turning your cake into a snowy masterpiece. Transport yourself to a Winter Wonderland with this inviting Christmas cake that captures the beauty of the snowy season. Start with a chocolate or vanilla cake base, providing the perfect canvas for the festive treat.
Winter Wonderland Christmas Cake decoration
Halfway through add in 1/3 cup of heavy cream to make the frosting easier to mix. This step by no means is necessary, but I love the way it allows you to have an incredible frosting to cake ratio. It makes every bite have the perfect taste of cake and frosting. If you want to color the layers in an ombre fashion, add a small squirt of green gel food coloring in the bowl and stir just until evenly colored.
Indulge in the warm and inviting flavours of the season that the cake has to offer. Dressing it with loads of nuts and fruits delivers a perfect balance of sweetness and crunch. You can also dust it with powdered sugar for that snowy effect, perfect for this season. If you’re eager to whip up a festive homemade treat this Christmas, here’s an inspiring idea. Opt for a sleek white buttercream base and adorn it with attractive green piping of Xmas tree motifs. The classic blend of white and green effortlessly captures the season’s essence and lends an understated elegance to your creation.
Top Secret Copycat Desserts
This comforting and classic cake is perfect for sharing with friends and family. This chocolate treat tastes just like it came from a French bakery! It's layered with graham crackers, creamy filling, and velvety chocolate ganache. This moist Pumpkin Gingerbread Cake is amazingly flavorful and perfect for fall!
Now switch to your smaller tip and a different colour and pipe over the top of these letters. Then peel the parchment off to leave a snowflake outline behind. Optionally, pour sprinkles into a bowl to decorate the snowflake. Nonpareils work best, or hundreds and thousands as they’re called in the UK.
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©2024 Hearst UK is the trading name of the National Magazine Company Ltd, 30 Panton Street, Leicester Square, London, SW1Y 4AJ. A classic for a season, we've kept the decor sophisticated with detailed pleated marzipan and glitter baubles. Freeze unfrosted layers wrapped well in plastic for up to 3 months. Get creative and add edible ornaments and string lights to the tree. In full disclosure, this cake decoration is a bit challenging. My tip is to use a fun bundt pan to bake it in, like this one made by Nordic Ware.
A cake best served chilled, this is the perfect accompaniment to a cup of hot cocoa or peppermint mocha. Fill your kitchen with the warm flavors of cinnamon, carrots and raisins with this Perfectly Moist Homemade Carrot Cake. Topped with a rich cream cheese frosting, this is one decadent dessert sure to sweeten your holiday table. Poinsettia royal icing decorations do most of the work for you with this Two-Tiered Poinsettia Cake.
I teach everything about piping in my online course, The Basics of Buttercream. Nothing marks the start of Christmas preparations quite like a freshly-baked Christmas cake. Style Sweet is the ultimate resource for home bakers of all skill levels.
Opt for a no-fuss white buttercream base, allowing the flavours to take centre stage. Elevate it with bright red berries pops, capturing the holiday essence in each bite. Consider adding fresh greenery for an extra touch of natural elegance. This effortlessly beautiful and delicious Christmas cake will become a visually stunning centrepiece of your table.
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